Our Story

A local Greek grill in Drios, Paros, built around freshly prepared food, an easygoing atmosphere and the people behind it.

Our Story

At Souvlaki Dryos, good food starts at the grill. We serve freshly prepared souvlaki, gyros, grilled meats, salads and classic Greek favorites in a relaxed setting in Drios, Paros.

Our approach is simple: familiar Greek flavors, generous portions and a place where both locals and visitors can sit down, slow down and enjoy a meal together.

  • Fresh From the Grill

    Souvlaki, gyros and grilled meats prepared fresh throughout the day.

  • Relaxed Outdoor/Garden Setting

    An easygoing outdoor space in Drios for lunch, dinner and long summer evenings.

  • Greek Food, Simply Done

    Classic flavors, straightforward ingredients and generous portions made for sharing.

Our Favorites

From wrapped gyros and freshly grilled skewers to Greek salad, meze and our Variety for Two, these are some of the dishes that define Souvlaki Dryos.

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Pork Gyros Pita
Gyros, warm pita and fresh toppings
€4.50
Variety for 2 Persons
Mixed grill, pita and French fries
€25.00

The People Behind Souvlaki Dryos

Souvlaki Dryos is about more than what comes off the grill. Thodoris, Giorgos and the kitchen team are the people behind the food, the service and the atmosphere our guests experience every day.

Thodoris

Owner

Giorgos Tzanis

Co-owner

The Grill Team

The people behind the grill